Leveraging Summer Annual Forages in Today’s High Cattle Markets
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In this episode of UNL BeefWatch, Aaron Berger is joined by co-authors Connor Beeler and Dr. Alfredo DeConstanza to discuss the strategic use of summer annual forages in Nebraska amid record-high cattle prices and challenging agricultural conditions. With drought widespread across the state, input costs soaring, and pasture demand outpacing supply, the hosts argue that converting traditional row crop land to summer annual forages—such as sorghum-sudangrass or pearl millet—can offer a more profitable and resilient alternative. They highlight that summer forages require significantly lower inputs ($100 per acre vs. $350 for corn and soybeans) and can generate substantial cattle gain (150 pounds in 45–70 days), making them economically attractive. The discussion also emphasizes the value of integrating forage systems with existing resources like corn residue and windrow grazing, especially in western Nebraska where fire damage has reduced forage availability. Practical management tips, including proper grazing timing and testing for prussic acid and nitrate accumulation, are shared to mitigate risks. The hosts stress that adapting to current conditions may require moving beyond traditional farming practices, particularly as crop insurance and program implications must be considered. Key takeaways include: 1) Summer annual forages can outperform row crops in profitability under current high cattle prices and drought stress; 2) Strategic use of paddock grazing and windrow grazing can extend feed availability from summer through winter; 3) Testing for prussic acid and nitrates is essential before grazing; 4) Integrating forage systems with crop residue can create a year-round feeding strategy; 5) Farmers should consult crop insurance agents before shifting land use. The episode concludes with a recommendation to access a related webinar by Dr. Mary Dronowski and Dr. Jerry Volesky on the UNL Beef Watch YouTube channel for detailed management guidance.
Summer annual forages like sorghum-sudangrass can generate higher net returns than corn and soybeans under current market conditions.
Grazing summer annuals can produce 150 pounds of gain per acre in 45–70 days, making them highly efficient for cattle finishing.
Integrating summer forages with corn residue grazing extends feed availability from summer through winter.
Testing for prussic acid and nitrates is critical before grazing stressed forages, especially during drought.
Farmers should consult crop insurance agents before converting row crop land to forage to avoid program penalties.
Introduction to Summer Annual Forages in High-Cattle-Market Context
Aaron Berger introduces the topic of leveraging summer annual forages in Nebraska amid high cattle prices, drought, and rising input costs. He welcomes co-authors Connor Beeler and Dr. Alfredo DeConstanza to discuss a recent Beef Watch article.
Economic Case for Summer Annual Forages
“You're going to have a lower seed cost, less nitrogen needs, and a lower machinery cost. And that totaled about $100 an acre.”
Integrating Forages with Crop Residue and Windrow Grazing
“We could have a scenario where we could be looking at a feed resource for some cows, you know, basically July through March of next year.”
Managing Risks: Prussic Acid and Nitrate Accumulation
“Don't graze them before they're 18 to 24 inches tall, depending on the species.”
Adapting Farming Practices in Unprecedented Conditions
The hosts stress that traditional farming methods may not be viable this year due to climate and market shifts, urging farmers to explore alternative strategies like forage conversion and integrated grazing systems.
“We could have a scenario where we could be looking at a feed resource for some cows, you know, basically July through March of next year.”
“I think this year is not a year to do what we always did.”
“You're going to have a lower seed cost, less nitrogen needs, and a lower machinery cost. And that totaled about $100 an acre.”
Host
Guests
Dr. Alfredo DeConstanza
person
Connor Beeler
person
UNL Beef Watch
media
Sorghum-sudangrass
other
Aaron Berger
person
Prussic acid
other
Corn residue
other
Nitrate
other
Pearl millet
other
Windrow grazing
other
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